brown sauce
Ingredients
- 1/4 cup veggie/chicken stock
- 2 tbsp oyster sauce
- 2 tbsp shaoxing wine
- 1 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1/4 tbsp sesame oil
- 1/4 tsp white pepper powder
- 1 tbsp cornstarch
Instructions
Ingredients
- 1/4 cup veggie/chicken stock
- 2 tbsp oyster sauce
- 2 tbsp shaoxing wine
- 1 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1/4 tbsp sesame oil
- 1/4 tsp white pepper powder
- 1 tbsp cornstarch