ginger beef sauce
Ingredients
- 1/3 cup broth (beef, chicken, or vegetable)
- 3 tablespoons Shaoxing wine
- 3 tablespoons soy sauce
- 2 tablespoons Chinkiang vinegar
- 3 tablespoons sugar
- 2 teaspoons cumin powder
- 1 teaspoon red chili pepper flakes
- 1 tablespoon cornstarch
Instructions
Ingredients
- 1/3 cup broth (beef, chicken, or vegetable)
- 3 tablespoons Shaoxing wine
- 3 tablespoons soy sauce
- 2 tablespoons Chinkiang vinegar
- 3 tablespoons sugar
- 2 teaspoons cumin powder
- 1 teaspoon red chili pepper flakes
- 1 tablespoon cornstarch
Instructions